So this is my first cooking video…I did this in SnapChat…so not the best of videos.
Blessings!
Jerry Ann
Category: Asparagus
Prosciutto Asparagus
I love asparagus. I love it steamed, roasted, in a salad or as a side. I have seen it in restaurants with it wrapped with prosciutto, and decided to give it a try in my new toaster oven (with the convection setting).
I cleaned the asparagus, and took half of a slice of the prosciutto and wrapped the bottom half of the spear. Placed it in a oven safe dish (my small baker for the toaster oven).
I baked them for about 20 minutes on 350 degrees. I loved how even they cooked. They turned out perfect. Crispy, nutty, and not overcooked. I will be making them again!!
Blessings.
Ham & Asparagus
A couple of other dishes for Easter were roasted asparagus, and smoked ham (in the crock pot).
I love this way of cooking vegetables. It turns them to a nutty flavor, and somewhat smokey. Just olive oil, salt and pepper. Bake on 350 degrees until tender (about 25 minutes).
The ham was done in the crockpot for 3 hours on high, with 12 ounces of orange juice, and 1 cup of brown sugar. Made a slurry (mixed it together and pour over the top of the ham.
I really enjoyed the way this was plated.
Blessings!
mommajerryanns.com 