My Mom used to make this macaroni salad when she didn’t make her German Potato Salad. Food Network published this recipe.
Well…once again cravings took over. I made my salad and was quite pleased with how it turned out. Elbow noodles – cook per box instructions leaving al dente, drain and cool.
Chopped three stalks of celery, and green onions. I sliced four radishes as well.
Add a quarter cup of apple cider vinegar, half of cup of mayonnaise, and yellow mustard to taste. I also added two boiled eggs, chopped. Mix all of the ingredients together, and add salt and pepper to taste.
It was not my mother’s, and certainly not the recipe from the Food Network, but it was so good.
Sprinkle with paprika…or not. Just eat it.
Let me know if you try it?
Blessings.
mommajerryanns.com 