Greek Cous Cous

I needed a simple side to take over to the in laws for a birthday dinner.

I got some dried couscous, and some Greek feta salad. I had the idea to mix the two. It worked!!

I placed the Greek Feta Salad in a large mixing bowl.  Cooked the Cous Cous per the instructions.  Added a small, sauteed onion.

Let cool just a bit, and then mixed together.  I really enjoyed it, as did Carmen.  David wasn’t a big fan, but he is a lover of potatoes.

I had enough to serve on Easter, and even gave some to friends.

Blessings.