Bariatric Surgery - My Story · cheese · dips · Summer · Uncategorized · WLS

Million Dollar Dip

This dip has been making it around social media lately so I thought I would try it.  I found the original recipe at Home Made Hooplah and made some minor changes.

  • 1 1/2 cup mayonnaise. (I only used 1 cup)
  • 1 cup shredded cheddar cheese
  •  4 green onions chopped small 
  •  1/2 cup pre-cooked bacon bits (real bacon – chopped)
  •  1/2 cup slivered almonds
  •  tortilla chips for dipping (I had Ritz Crackers)

Measure, chopped, and place in a bowl.  Thoroughly blend or mix together.  Serve.  Yes, it is that simple!

I splurged and had three crackers with the dip.  Carmen and David enjoyed it, and I will be making it again.

Super simple, creamy, crunchy and yummy.

Blessings.

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2 thoughts on “Million Dollar Dip

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