I love most seafood. And shrimp are super easy to prepare, and cook up quickly so they make a great salad. They are also full of protein. 11 Grams for 3 ounces. I took about ten medium shrimp and sauteed them in a pat of butter and salt. Just to add a bit of richness.Cool. Chopped them into bite size pieces.Added about a tablespoon of mayonnaise, 1/2 teaspoon of lemon juice, dried parsley and Old Bay Seasoning.
Chill and eat. Super yummy, and refreshing.