Crock Pot Corned Beef Brisket

Happy St. Patrick’s Day!

I’m not Irish, kiss me anyway!

I normally make my Crock Pot Corned Beef (click on original recipe post), but this year David has a friend in from Canada and we decided to attend The Village at Baytowne’s Wharf paint the town green.   We will eat, and enjoy the festivities there (bonus – I don’t have to cook or clean – ha).

So if we see you out and about, you might receive a kiss from me, even if you aren’t Irish.




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